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Cooking Jobs near Analomink, PA in Travel, Hospitality & Restaurant
Cook
May 10
Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing...
Cook Assistant
Apr 30
The Cook I/Assistant Cook prepares and cooks a limited variety of food for customers, employees, and visitors. He/she may oversee work of other food service personnel...
Cook Job
Apr 6
HCR ManorCare provides a range of services, including skilled nursing care, assisted living, post-acute medical and rehabilitation care, hospice care, home health care and...
Cook-Line
Apr 6
Genesis Healthcare in Scranton, PA has an opening for a full time Cook.Please apply online at www.GenesisCareers.Jobs 1. Ability to read, write, speak and follow written and...
Lead Cook
Apr 6
The Cook is responsible for preparing and cooking a wide variety of food for customers, employees and visitors. He/she prepares food according to recipes and plans cooking...
Restaurant Cook
May 4
Now hiring a part time Restaurant Cook. This position is responsible for preparing menu items according to recipe guidelines and customer specifications. Qualifications: -...
Cook III - Tm Dining
May 11
The primary responsibility of the Cook is to perform basic cooking procedures under the direct supervision of the Executive Chef, Chef, and Chef Tournants and to operate a...
Cook II - Chop House
May 4
The primary responsibility of the Cook II Chop House is to ensure the proper preparation and cooking of all food items in a safe, timely, organized manner maintaining high...
Cook II - Garde Manger
Apr 6
The primary responsibility of the Cook II is to maintain quality control to ensure all products are served according to procedures and to the guests' satisfaction. All duties...
Cook I - Banquets
Apr 6
The primary responsibility of the Cook I is to maintain quality control to ensure all products are served according to procedures and to the guests' satisfaction. All duties...
Cook III - Isd
Apr 6
The primary responsibility of the Cook is to perform basic cooking procedures under the direct supervision of the Executive Chef, Chef, and Chef Tournants and to operate a...
Cook III - Banquets
Apr 6
The primary responsibility of the Cook is to perform basic cooking procedures under the direct supervision of the Executive Chef, Chef, and Chef Tournants and to operate a...
The primary responsibility of the Cook II Italian Restaurant is to ensure the proper preparation and cooking of all food items in a safe, timely, organized manner maintaining...
The primary responsibility of the Cook I Italian Restaurant is basic food preparation, cooking and storing to assist other culinary team members in preparation for service....
Cook II - Tm Dining
Apr 6
The primary responsibility of the Cook II is to maintain quality control to ensure all products are served according to procedures and to the guests? satisfaction. All duties...
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